AAU Herbarium Database

New Search   Modify Search

Collector Ellemann, L.
Number 477
Collected with  
Country Tanzania
Subpart ARUSHA
County  
Locality Ngorongoro Conservation Area, Kelogi. A small rocky hill with scattered trees surrounded with grass savanna, clasifien as lowland, "olpurkol" by the Maasai. Informatin given by Kidami Metele, irmakaa-agegroup and Lepilal Ole Nakuroi, irking'onde-agegroup.
Coordinates 3° 2' S 35° 17' E
Minimum elevation (m) 1550
Maximum elevation (m) 1550
Start date 1993/05/03
End date 1993/05/03
Family Meliaceae
Identification Turraea fischeri Gürke
Determined by  
Identification qualifier  
Field notes Shrub. Maasai name: olchani lenkashe (enkashe ~ heifer) Decoction of root, wood and bark is mixed with meat soup by warriors at meatcamp. It is the highest estimated species for this purpose as it stops diarrhoea, which one easily gets when start eating meat. The best mixture of plant decoction to mix with meat soup is made of this species together with "oltimigomi" of 30 pieces of wood 20 cm long (olchani lenkashe c. 2-3 cm thick, oltimigomi up til 4 cm thick) is boiled in 2 litre of water for at least an hour and even a whole day, where water is added, when a part of the decoction is drunk. It is mixed with 4-5 litre of meat soup and the portion suits for c 10 persons. The mixture with "oltimigomi" is preferred as it support the men to become strong, in good condition and sexually attractive/stimulated. In the lowland "alchani lorpurkel" might be added to the two former. Decoction is also drunk without being mixed with milk or meat soup to stop diarrhoea of both human and cattle. Can be drunk as tea, then it is mixed with milk.

This record

New Search   Modify Search